Monday, October 18, 2010

A Quick and Easy Recipe

Another recipe we all liked! I'm not sure how good the leftovers would have been, but we may never know, because we always seem to gobble them up!

Tuna Cheese Melts

1 can tuna, drained

¼ cup mayonnaise

½ tsp Worcestershire sauce

¼ tsp lemon juice

dash Tabasco sauce

1 cup cheese

4 English muffins, toasted and split

dash paprika

In a small bowl, combine the first five ingredients; stir in 2/3 cup cheese. Spread over each muffin half; sprinkle with remaining cheese and paprika. Place on a baking sheet. Broil 3-4 inches from heat for 2-4 minutes or until lightly browned and cheese is melted.

Prep: 5 min.      Cook: 5 min.      Serves: 4      Tuna / Biscuits

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